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The built-in divider lets you prepare two different broths or dishes in one pot at the same time. Enjoy spicy and mild soup side by side, cook pasta sauce while boiling noodles, or prepare kid-friendly and adult portions together. Ideal for hot pot nights, shabu shabu, and family meals where everyone has different preferences.
[6.3QT Large Capacity — Designed for Family Gatherings]
With a generous 6.3-quart capacity, this electric hot pot comfortably serves 6 to 8 people. The deep-body design maximizes cooking volume while minimizing splashing during boiling. Perfect for family dinners, holiday gatherings, game-day parties, and weekend entertaining.
[1600W Dual Heating Tubes — Fast, Even Heat Distribution]
Equipped with two independent heating tubes that deliver rapid boiling and consistent heat across the entire cooking surface. Choose from 3 power settings to match your cooking needs:
- 400W: Gentle simmer for soups and sauces
- 1200W: Medium boil for noodles and vegetables
- 1600W: Full power for fast boiling and searing
[2-in-1 Hot Pot + Grill — One Appliance, Endless Meals]
Includes a removable grill plate that transforms the cooker into a tabletop electric grill. Grill steaks, seafood, vegetables, and BBQ without needing a separate appliance. Switch between hot pot mode and grill mode in seconds. One base, two cooking styles.
[PFAS-Free Ceramic Nonstick — Safe and Easy to Clean]
The cooking surface features a PFAS-free ceramic nonstick coating that ensures healthy, worry-free cooking. Food releases effortlessly without excess oil, and cleanup takes minutes. The fully detachable pot separates from the base for convenient washing, serving at the table, or storing in the fridge.
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SPECIFICATIONS
- Capacity: 6.3 QT / 6 Liters
- Power: 1600W (3 levels: 400W / 1200W / 1600W)
- Coating: PFAS-free ceramic nonstick
- Divider: Built-in dual-flavor partition
- Accessories: Grill plate included
- Design: Detachable pot, cool-touch handles
- Serves: 6–8 people
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IDEAL FOR
- Hot pot and shabu shabu nights
- Family dinners and holiday gatherings
- Indoor BBQ and tabletop grilling
- Meal prep and everyday cooking
- Dorm rooms, apartments, and RVs